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Martha en Français
Thursday, March 27, 2008 | posted by Mike

Franco-philes out there will want to tune in tomorrow to Martha Stewart's show, as she'll be spotlighting some of the best in the business.
If you love French food, Martha has the show for you! Join us for an hour full of mouthwatering meals prepared by three of New York's top French chefs. First, the talented Eric Ripert of New York City's internationally acclaimed Le Bernardin restaurant returns with a recipe for braised halibut and peas a la francaise that's perfect for your next special dinner. Then, Jean-Georges Vongerichten heats up the kitchen with a French twist on a classic dish -- roasted chicken -- that will have everyone asking for seconds. And, Daniel Boulud (Cafe Boulud) shows you how to make a heart-healthy salmon dish the whole family will love.

For those viewers who miss the episode this Friday, they can catch a second helping of ‘The Martha Stewart Show’ on FINE LIVING NETWORK. Airs on a day delay on Fine Living Network at 8 p.m. ET/9 p.m. PT.
I've had the pleasure of going to Vongerichten's Southeast-Asian restaurant in NYC, although I've never been to his world-class French place.



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